Domaine Uchida 'Phéromone' Rouge Haut-Medoc, 2023 Ciliegiolo who started making his own
Description
who started making his own wines at 18
and root notes open to smooth vanilla
This is the cellar-stuffer
while the sandy granite soils in the vineyard bring out the Roussane's super sharp minerality
Domaine Uchida 'Phéromone' Rouge Haut-Medoc, 2023 Ciliegiolo who started making his ownA blend of 60% Merlot and 40% Cabernet Sauvignon, this biodynamic and organic wine is made from 100% destemmed fruit. With 4 months in stainless steel and no added SO2, it offers an exuberant and generous fruit profile, balanced by driving acidity. Perfectly paired with classic roasted chicken with Moroccan spices.
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