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Corvezzo - Terre di Marca Rose Mustard Ignacio Ameztoi is the fifth

SKU 35163057441
4.1
Description

Ignacio Ameztoi is the fifth generation of his family to carry on the tradition of making txakolina in the province of Getaria

WA using fresh local raspberries and apple cider vinegar

Add your favorite seafood and shellfish to create the authentic flavor of Spanish paella

A true classic that is fresh

Corvezzo - Terre di Marca Rose Mustard Ignacio Ameztoi is the fifth

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