Kicked Up Cocoa soup Tikka Masala is a wonderfully

Tikka Masala is a wonderfully robust recipe that is enjoyed worldwide

Able to grow only in certain soil and climate conditions

Enjoy this grade A maple syrup as a topping for pancakes and oatmeal or to sweeten granola and roast winter squash

✨ No gluten

Kicked Up Cocoa soup Tikka Masala is a wonderfullyAn unexpected taste treat. Creamy, rich cocoa gives the sweet touch to this drink while cinnamon, sea salt, and a hint of cayenne pepper gives it a kick. Sweet on the tongue, with just a bite going down, think Mexican hot chocolate. Make sure to use milk instead of water for a thicker, creamier cocoa. Enjoy in the warmer months by adding to ice cold milk a great replacement for chocolate milk. Mixing Instructions Add 3 tablespoons of mix to 1 cup of