Louis Roederer Champagne - Collection 242 Piedmont and ginger are slowly sautéed

and ginger are slowly sautéed with fresh jalapeños

This honey came from hardworking Pacific Northwest bees and was gathered from the nectar of over 100

Twenty plants and herbs are used in cold maceration to elaborate this white vermut

The grapes are hand-harvested in the first week of September and undergo intensive vineyard sorting for only matured grapes

Louis Roederer Champagne - Collection 242 Piedmont and ginger are slowly sautéed40% Pinot Noir 40% Chardonnay 20% Pinot Meunier From the house of Cristal comes their entry level Champagne. This is my go to when I want to celebrate, or having oysters. Sometimes Champagne just makes you feel better about everything. It's good to splurge.