Cincinnato 'Puntinata' Malvasia Lazio IGT, 2019 sour sour baked fully-ripened agave
Description
baked fully-ripened agave
or Taleggio
under the blend's naturally fresh acidity
This wine is made from 100% Vernaccia
Cincinnato 'Puntinata' Malvasia Lazio IGT, 2019 sour sour baked fully-ripened agaveThis wine is made of 100% Malvasia. This specific heirloom cultivar is known locally as Malvasia Puntinata, for the black speckling that distinguishes the ripening grapes. It is a delicious, textural, and aromatic wine with notes of honey, chamomile, and white peach. We would pair it with sweet potato gnocchi and a sage butter sauce.
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