Empire Splendour: French Tastes in the Age of Napolean by Bernard Chevallier botanical & natural history David Barclay
Description
David Barclay
Introduction by David Blackbourn
If a city is its people
ISBN-10: 0864921705 / ISBN-13: 978086921703
Empire Splendour: French Tastes in the Age of Napolean by Bernard Chevallier botanical & natural history David BarclayEmpire Splendour: French Tastes in the Age of Napolean by Bernard Chevallier Photography by Marc Walter folio. pp. 232. profusely illustrated. index. hardcover. dw. (near fine two small indents to bottom edge of binding & one small bump to dw.). New York: The Vendome Press, [2008]. First Edition of the English translation. ISBN 10: 0865651965 ISBN 13: 9780865651968
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