MULTIPACK (kg) - FRISCHER ITALIENISCHER Dill (PHENNEL) BIO (ca. 5 kg) Backzusätze Agar can be used to

Agar can be used to make marshmallows

Lecithin improves liver and cardiovascular function and enhances muscle performance

Energy value 2129 kJ / 507 kcal

Methionin gehört zur Gruppe der exogenen Aminosäuren

MULTIPACK (kg) - FRISCHER ITALIENISCHER Dill (PHENNEL) BIO (ca. 5 kg) Backzusätze Agar can be used toSource of vitamins and minerals Recommended for omelets, fried fish, remoulade, pickled cucumbers and cabbage as well as soups Dill (Anethum) is an annual or biennial plant in the celery family. It likely originates from Southeast Asia. Cultivated throughout the world, including Poland, it is not demanding on soil or the environment. Dill is an exceptionally healthy, aromatic herb. Rich in vitamins E, D, K, and A from groups B, C, and H, and minerals