Kyushu Wagyu Entrecote aus Japan, ca. 260g Imperial Kaviar Experts call it the Beluga

Experts call it the Beluga sturgeon

hand-picked from ancient vines in the Uco Valley

clear grains

Whole foie gras marinated overnight with spices

Kyushu Wagyu Entrecote aus Japan, ca. 260g Imperial Kaviar Experts call it the BelugaThe island of Kyushu is located in the southwest of Japan and is known for its active volcanoes and thermal springs. The famous old Japanese Wagyu cattle breed, which has been preserved due to the island's isolation, is also bred here. A new cross is the Kyushu cattle, which is characterized by longer legs, but is one of the well known Wagyu cattle. For a long time, Buddhism prohibited the consumption of the animals and the Wagyus were only used for